Doves Farms Organic Wholemeal Rye Flour 1kg
€2.55
In stock
SKU
433763
Our Rye Flour is 100% stoneground and has a distinctive flavour. It is naturally lower in gluten than wheat, producing close textured breads with a pleasing continental taste. Originating in Turkey it was extensively used during the Roman Empire to make rye bread.
Using this 1kilo size pack you bake roughly 4 rye soda bread loaves.
Dietary and allergen information:
Contains: gluten (naturally found in rye).
Made without: nuts, milk, casein, eggs, soya.
UK Mill does not use: nuts, milk, casein, eggs, soya.
Suitable for vegetarians & vegans.
Ingredients:
Organic rye grain
Nutrition
Typical values per 100g
Energy 304kcal
Energy 1288KJ
Protein 7.6g
Carbohydrate 64.1g
(of which sugars) 1.6g
Fat 1.9g
(of which saturates) 0.3g
Fibre 13.4g
Sodium Trace
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